Ukuba ungumnikazi webhafu eshushu, usenokuba uqaphele ukuba, ngaxa lithile, amanzi asebhafini yakho aba namafu. Uqhele ukujongana njani nale nto? Mhlawumbi ungalibazisi ukutshintsha amanzi. Kodwa kwezinye iindawo, ixabiso lamanzi liphezulu, ngoko musani ukuphaphazela. Cinga ukusebenzisaImichiza yeTub eshushuukugcina ibhafu yakho eshushu.
Ngaphambi kokuba uphathe amanzi anamafu, kufuneka uqonde ukuba kutheni amanzi akho e-tub eshushu eba namafu:
Izinto ezingcolisayo ezifana nenkunkuma okanye i-algae
Amasuntswana amancinci, amagqabi afileyo, ingca, kunye nolunye udoti kwi-tub yakho eshushu kunokubangela amanzi anamafu. Ukukhula kwe-algae kwangoko kunokubangela amanzi anamafu kwibhafu yakho eshushu.
I-chlorine ephantsi okanye i-bromine ephantsi
Ukuba uqaphela ukuba amanzi akho ebhafu ashushu aya kuba namafu emva kokusetyenziswa okongeziweyo, kusenokwenzeka ukuba i-chlorine okanye amanqanaba e-bromine aphantsi kakhulu. Xa kungekho chlorine okanye ibromine eyaneleyo yokubulala iintsholongwane kwibhabhu yakho eshushu, ezi zingcolisi zinokuhlala kwaye zibangele amanzi amnyama.
Ubunzima be-calcium ngokugqithisileyo
Ukuqina kwecalcium emanzini kunokubangela ukunyuselwa phezulu nangaphakathi kwimibhobho yebhabhu yakho eshushu. Oku kunokukhokelela ekusebenzeni kakubi kokucoca, kunye namanzi anamafu.
Ukuhluzwa kakubi
Njengoko amanzi kwi-tub yakho eshushu ejikelezayo kwaye ehamba ngenkqubo yokucoca, isihluzo sithatha amaqhekeza amakhulu kunye neengcoliseko. Kodwa ukuba isihluzo simdaka okanye asifakelwanga ngokuchanekileyo, la masuntswana aya kuxhonywa kumanzi ebhafu ashushu kwaye aphuke kancinci, enze amanzi abe namafu kwaye abe mnyama.
Ezi inokuba zizizathu zokuba kutheni ibhafu yakho eshushu ibe namafu. Kufuneka uthathe amanyathelo okucoca isihluzo, ukulinganisa ubume bamanzi, okanye ukothuse ibhafu eshushu ukunqanda ingxaki ekubuyeni ngexesha elifutshane.
Uvavanyo kunye nokulinganisela i-alkalinity, i-pH
Susa isigqubuthelo sebhafu eshushu kwaye uvavanye umgangatho wamanzi ngemicu yovavanyo okanye ikiti yovavanyo engamanzi. Ukuba kuyimfuneko, lungelelanisa i-alkalinity epheleleyo kuqala, njengoko oku kuya kunceda ukuzinzisa i-pH. I-alkalinity kufuneka ibe phakathi kwe-60 kunye ne-180 PPM (i-80 PPM nayo ilungile). Emva koko, lungisa i-pH, ekufuneka ibe phakathi kwe-7.2 kunye ne-7.8.
Ukuzisa oku kumanqanaba oluhlu, kufuneka udibanise isinciphisi se-pH. Qinisekisa ukuba wongeza naziphi na iikhemikhali zebhafu eshushu nevalve yomoya ivaliwe, isiciko sisusiwe, kwaye ibhafu eshushu ivuliwe. Linda ubuncinane imizuzu engama-20 phambi kokuba uphinde uvavanye kwaye wongeze iikhemikhali ezininzi.
Coca isihluzo
Ukuba isihluzo sakho simdaka kakhulu okanye asifakwanga ngokuchanekileyo kwitanki yokucoca, ayizukwazi ukuhluza amasuntswana amancinci abangela ukuba amanzi abe namafu. Coca isihluzi ngokususa into yokucoca kwaye uyitshize ngombhobho. Ukuba kukho isikali esincanyathiselwe kwisihluzi, sebenzisa isicoci esifanelekileyo ukusisusa. Ukuba into yokucoca yonakele, kufuneka itshintshwe enye entsha ngexesha.
Umothuko
Ndingacebisa ukothuka kweklorine. Ukusebenzisa uxinzelelo oluphezulu lweI-Chlorine Disinfectant, ibulala naziphi na izingcolisi eziseleyo ezibangela amafu. Umothuko weklorini ungasetyenziselwa zombini iibhabhu ezishushu zeklorine kunye nebromine. Nangona kunjalo, ungaze udibanise i-bromine kunye neekhemikhali zeklorini kunye ngaphandle kwe-tub eshushu.
Landela imiyalelo yomenzi ngokongeza ukothuka kweklorini. Emva kokongeza iklorine, linda ixesha elifunekayo. Emva kokuba i-chlorine yoxinaniso ibuyele kuluhlu oluqhelekileyo, ungasebenzisa i-tub eshushu.
Emva kokuba ukothuka kugqityiwe, i-algae kunye nezinye ii-microorganisms ezincinci ziya kubulawa kwaye zidada emanzini, kwaye unokongeza i-flocculant efanelekileyo kwiibhabhu ezishushu ukuze zidibanise kwaye zihlalise le nkunkuma ukuze isuswe lula.
Ixesha lokuposa: Sep-03-2024