Ngophuhliso lwamaxesha, ukuqubha kube yindlela ethandwayo yokuzilolonga. Iiphuli zokubhukuda zinokubonwa kuyo yonke indawo. Nangona kunjalo, ukuba awunikeli ingqalelo kulondolozo lomgangatho wamanzi echibini, unokuzisa umngcipheko wezempilo. Ukhuseleko lwamanzi echibi luxhomekeke ikakhulu kukhetho oluchanekileyo kunye nokusetyenziswa kweekhemikhali.
Iintlobo kunye nemisebenzi yeekhemikhali zechibi
Zininzi iindidi zeekhemikhali zechibi, ezihlulwe ikakhulu zangamacandelo alandelayo:
Intsholongwane:I-chlorine yeyona nto isetyenziswayo i-disnent esetyenziswayo, enokuthi ibulale intsholongwane, iintsholongwane kunye nezinye ii-microorganisms. Ngokubanzi, iintsholongwane ze-chlorine eziqhelekileyo zezi:I-sodium dichloroisory, I-TripploroisocyCuric Acid, kunye ne-calcium hypoctlorite. Iintsizi ze-chlorine zendabuko zemveli zikwabandakanya i-bleach (i-sodium hypochlorite).
Adj adjuster:I-ph sisiphawuli se-acidity kunye ne-alkalinity yezisombululo ezinamandla. Ixabiso le-pH lamanzi echibi kufuneka ligcinwe phakathi kwe-7.2-7.8. Iphezulu kakhulu okanye iphantsi kakhulu iya kuchaphazela isiphumo se-disco kwaye ibangele ukonakala kwezixhobo zephuli. Abavumisi be-PH esetyenziswayo baquka i-sodium carbonate, i-hydrochloric acid, i-sodium biisfate, njl.
Iflouculant:I-Dolcculant inokwenza amasuntswana amancinci kwisuntswana amakhulu, ekulula ukuyicoca kwaye asuse, enze amanzi acoceke kwaye abonakale.
I-ALGAEE:I-ALGAICID inokuthintela ukukhula kwe-algae kwaye kuthintele amanzi ukuba angaguqukeli eluhlaza.
I-stabilizer(i-cyanidic acid):I-Stabilizer inokukhusela intsholongwane kwaye yenze kube nzima ukubola elangeni, ngaloo ndlela yandisa ukubulala iintsholongwane. .
Ungazikhetha njani iikhemikhali ezifanelekileyo?
Xa ukhetha iichemicals, cinga ngezi zinto zilandelayo:
Uhlobo lwechibi
Iindidi ezahlukeneyo zamachibi, ezinjengechibi eliphantsi komhlaba, amachibi aphantsi komhlaba, kunye namachibi aphakathi, aneemfuno ezahlukeneyo kwiichemicals.
Ukuba yiphuli engaphandle: Xa ukhetha intsholongwane ye-chlorine, kuya kufuneka unikele ingqalelo ekukhetheni i-chlorine echithwe,, okt, i-sodium dichlorocloric acid. Ukuba une-chidokol yomhlaba ongentla okanye iphuli encinci, kuyacetyiswa ukuba isebenzise i-sodium dichloisoracracracracracracract. Izibonelelo kukuba ayinyibili ngokukhawuleza, iqulethe i-strine stabilizer, kwaye inexabiso le-pH eliphakathi. Ukuba iphuli enkulu, kuyacetyiswa ukuba isebenzise i-trichloriisoncloncloncloncloncloncynuric tables kunye nabasebenzi. Nangona kunjalo, ukuba i-calcium hypochlorite isetyenziswa njengesibulala-ntsholongwane kwiphuli engaphandle, kufuneka isetyenziswe nge-acid ye-acid yokuzinzisa i-chlorine emanzini emanzini.
Ukuba yiphuli engaphakathi, ukongeza kwiDichloro kunye neTrichloro, unokukhetha i-calcium hypoctlorite. Kodwa nikela ingqalelo kubunzima bama-calcium yamanzi xa uyisebenzisa.
Umgangatho wamanzi
Umgangatho wamanzi wasekhaya (ubukhali, umxholo weminerali) uya kuchaphazela iimfuno zekhemikhali.
Xa ubunzima bakho bamanzi buphezulu kakhulu okanye busezantsi kakhulu, into yokuqala ekufuneka uyenzile kukuhlengahlengisa ubunzima bamanzi ama-calter kuma-60-180pm. Ukuba ubunzima be-calcium buphantsi kakhulu, bongeza i-calcium chloride. Ukuba ubunzima be-calcium buphakame kakhulu, sebenzisa iarhente yokuphoxeka. Xa i-calcium ye-calcium yamanzi ezibukhali iphezulu kakhulu, kuyacetyiswa ukukhetha i-dichlolor okanye i-trichlor xa ukhetha isibulala-ntsholongwane. Kumanzi amqumkha, umxholo wentsimbi kunye nomxholo we-manganese kufuneka uvavanyelwe ukuba aphephe imibala kunye nophando.
Iimeko zemozulu
Iimeko zemozulu ezinje ngamaqondo obushushu kunye nokufuma kuya kuchaphazela utshintsho lomgangatho wamanzi, kwaye isixa seekhemikhali kufuneka sihlengahlengiswe. I-Isgmates eshushu, enelanga ikhuthaza ukukhula kwe-algae kwaye ifuna okungakumbi i-algacides.
I-REFRQUUCO YOKUSETYENZISELWA KWE-PAL
Okukhona rhoqo iphuli isetyenziswa, kokukhona ukusetyenziswa kweekhemikhali.
Ngaphambi kokuqala, nceda vavanye ixabiso, ubunzima be-calcium, i-alkalinity iyonke kunye nezinye izikhombisi zamanzi amachibi, kwaye zongeza ukuphinda-phinda kwamanzi ahambelana nexabiso lezalathiso. Lungisa ezi zikhombisi kuluhlu oluqhelekileyo.
Adj adjuster:
Gcina ixabiso le-pH phakathi kwe-7.2 kunye ne-7.8 yeyona nto iphosakeleyo ye-distince kunye nentuthuzelo yokuqubha.
Chwetheza: I-Alkaline, i-Alkalium, iSodium Carbonate) okanye i-PH yokuCina (Acidic, Sodium Bissulfle).
Iyonke i-Arkalinity Advister:
Uluhlu olufanelekileyo lungama-80-100 mg / l.
Xa i-TA iphantsi kakhulu, ungasebenzisa i-sodium bicarbonate; Xa i-TA iphakame kakhulu, ungasebenzisa i-sodium bisel bialf okanye i-hydrochloric acid yokungathathi cala.
I-Calcium Reftor Umlawuli:
Xa ubunzima bakho be-calcium bungaphantsi kwe-150ppm (Uluhlu oluqhelekileyo lwe-150), kufuneka wongeze i-calcium chloride. Ukuba ubunzima buphakame kakhulu, bongeza iarhente yokuphumla ukuba isuse i-calcium egqithisileyo emanzini.
Amanyathelo okhuseleko lokusetyenziswa kweekhemikhali zokubhukuda
Landela ngokungqongqo imiyalelo: Ukusetyenziswa kunye nemichiza yeekhemikhali zophawu ezahlukeneyo kunokuba kwahlukile. Qiniseka ukuba ufunda imiyalelo ngononophelo kwaye ulandele ngokungqongqo imiyalelo.
Nikela ingqalelo kukhuseleko loKhuseleko: Xa usebenzisa iikhemikhali, qiniseka ukuba unxibe iigloves ezikhuselayo, imaski, kunye nezinye izixhobo zokukhusela ukuthintela ulusu kunye neliso kwikhemikhali.
Uvavanyo lwamanzi
Gcina iikhemikhali ngokufanelekileyo: gcina iichemicals kwindawo epholileyo, eyomileyo, enomoya, kude nabantwana nakwizilwanyana zasekhaya.
Ukongeza ekukhetheni iichemicals ezifanelekileyo, nikela ingqalelo la manqaku alandelayo ukuthintela ungcoliseko lwamanzi echibini:
Gcina iphuli icocekile: Rhoqo uhlambulula amagqabi awileyo, izinambuzane kunye nolunye ubugebenga echibini.
Faka endaweni yefayile yefilitha ngexesha: Inqaku lefilitha licandelo elibalulekileyo lokungcola ezingcolileyo emanzini kwaye kufuneka itshintshwe rhoqo.
Khusela ukusebenzisa iimveliso zonyango, i-cosmetics, njl. Njl. Kwichibi lokubhukuda: Iikhemikhali kwezi mveliso ziya kungcolisa amanzi.
Akuvumelekanga ukuba uchaze kwaye uyikhuphe kwindawo yokuqubha: Iibacteria kwimigodi ziya kungcolisa amanzi.
Ukhuseleko lwamanzi echibi lokubhukuda luhambelana nempilo yomntu wonke. Ukukhetha iichemicals ezifanelekileyo kwaye uzisebenzise ngokuchanekileyo yeyona nto iphambili yokuqinisekisa ukhuseleko lwamanzi echibi. Ukongeza, kubalulekile ukugcina imikhwa elungileyo yococeko kwaye igcina rhoqo ichibi. Ngaphambi kokubandakanya ulondolozo lwechibi, uqonde ngokupheleleyo ichibimikhali yokuqinisekisa ukhuseleko lokuqubha.
[Ingcebiso yeNgcebiso]
Hlanganisa ngaphambi kokubhukuda: Hlamba ubushushu, igrisi, njl. Njl.
Sukuqubha kwangoko emva kokutya: Ukuqubha emva kokutya kusenziwa kwi-cramp nakwezinye iingozi.
Sukuqubha kwindudumo: Iindudumo zithambekele kwiingozi zothuso lombane.
IXESHA LOKUQALA: ISE-27-2024